Sometimes, cooking can be a disaster. I love making new recipes. Look forward to it actually. You can find your new favorite by trying new recipes. So, a few weeks ago, I found a really good chili cornbread recipe. You put beans, ground beef, spices and all kinds of yummy bits in your Crock Pot. Then, you topped it with a mix of cornmeal, creamed corn, milk and salt. This was supposed to turn out looking like thick chili with a cornbread topping. What it ended up looking like was this:
Keep in mind, this was well after the cooking time was up. I cooked it for three hours, then four, then FIVE and the cornbread never set up. Granted, it wasn't that much of a waste of money, but you know what? That is not the point! The point is that I was seriously looking forward to the recipe. IT DIDN'T LOOK LIKE THE PICTURE. It ended up being a congealed mass of goop. The chili didn't taste good either. Sigh.
What did we even end up eating for dinner that night? I don't even remember. Probably soup and sandwiches. Thank God those don't need a recipe.
Needless to say, I won't be trying that recipe again. Boooooo!
This Saturday’s Recipes by The Pioneer Woman
4 years ago
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